Menu Eval Plus

Menu Eval Plus is a web-based software developed to speed-up calculation of estimated energy and nutrient content and percentage contribution of recipes and menus or meals. It allows the user to calculate food cost and quantify recipes.

Menu Eval Plus is intended for professionals in nutrition and dietetics and food technology, food service operators, students, and individuals who want to evaluate their own recipes and menus.


Features
Personalized and protected user Account
User-Friendly searching of ingredients
Upload photos of a recipe
Exports evaluation to a PDF file
Calculates nutrient contribution % of a recipe/menu based on REI/RNI tables of PDRI,2015
Save recipes or menus to a library
Includes FNRI-developed recipes with nutrient evaluation

For inquiries write or call:

May Ann D. Gironella
Email : menuevalplus@gmail.com
Telephone : (632) 8837-2071 local 2295

Visit us at: Food and Nutrition Research Institute,DOST Compound, General Santos Avenue, Bicutan, Taguig City

Copyright ©2020 . Food and Nutrition Research Institute. Department of Science and Technology